Villa Rubinacci is Hotel Eden's restaurant à la carte, open to both the public and hotel guests. Elegant furnishings in a bright room including outdoor seating in the delightful park settings enhance the chef's traditionally local Sorrentina and Italian cuisine with a creative international flair. Don't miss the famous local pizza prepared in various specialities.
The Mediterranean atmosphere prevails: in fact, fish and seafood specialties, tomato, mozzarella, mushroom and vegetable specialities along with fresh citrus fruits, knowingly prepared in appetizing delicacies, are served.
Of restaurants that serve local Sorrentina cuisine, gluten-free menus are a rarity. The Hotel Eden restaurant was designed to meet the needs of these diners. Diners allergic to starches will find professional and attentive staff at Villa Rubinacci who serve the traditional cuisine, including pasta, all gluten-free. This obviously includes the special gluten-free pizza.
Opening hours: 12.00 - 14.30, 19.00 - 23.30
Closed: Tuesdays from November 1st to February 29th, open on Tuesdays the rest of the year
Closed from December 10th to 26th and from January 10th to February 1st.
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